Fall Fruits and Arugula Salad
One of the best parts about the Fall season is the fruit: crisp apples, juicy oranges, and pomegranates that are perfectly sweet and tart.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 1
Calories 400 kcal
- 1 apple, sliced
- 3 strawberries, halved
- 1 orange, sliced
- 1/2 pomegranate
- 1 red bell pepper, sliced
- 1/4 cup purple cabbage, chopped
- 5 oz arugula
Slice the apple, orange, bell pepper, purple cabbage, and strawberries. Slice the pomegranate in half and remove the arils.
Place the arugula in a large bowl.
Top the arugula with the apple, orange, bell pepper, pomegranate arils, strawberries, and cabbage.
Serving: 1gCalories: 400kcalCarbohydrates: 91gProtein: 10gFat: 4gFiber: 21g