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colorful arugula salad with oranges, apples, strawberries, bell peppers and pomegranates

Fall Fruits and Arugula Salad

One of the best parts about the Fall season is the fruit: crisp apples, juicy oranges, and pomegranates that are perfectly sweet and tart.
Prep Time 5 mins
Total Time 5 mins
Servings 1
Calories 400 kcal


  • 1 apple, sliced
  • 3 strawberries, halved
  • 1 orange, sliced
  • 1/2 pomegranate
  • 1 red bell pepper, sliced
  • 1/4 cup purple cabbage, chopped
  • 5 oz arugula


  • Slice the apple, orange, bell pepper, purple cabbage, and strawberries. Slice the pomegranate in half and remove the arils.
  • Place the arugula in a large bowl.
  • Top the arugula with the apple, orange, bell pepper, pomegranate arils, strawberries, and cabbage.


Serving: 1gCalories: 400kcalCarbohydrates: 91gProtein: 10gFat: 4gFiber: 21g
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