2 cups(60g)Baby Spinach - About 2 large handfuls or ½ of a 5 oz bag
1 cup(150g)Banana, sliced and frozen - About 1 large banana, frozen
1 ½ cups(220g)Frozen Blueberries - About ¾ of a 1-lb bag
Instructions
Combine cashews, dates, hemp seeds and water in a blender. Blend until very smooth.
Add in baby spinach, bananas, and frozen blueberries. Blend again until smooth. Enjoy!
Notes
Frozen Bananas: If you want to freeze your own, wait until bananas ripen and develop spots on the peel, then remove the peel, cut into 2 inch sections, place into a freezer safe container, and allow them to freeze overnight before making your banana ice cream.