Lima Bean Pea Corn Soup
Ingredients
- 1/3 cup frozen or fresh lima beans
- 1/3 cup frozen or fresh peas
- 1 medium celery stalk diced
- 1/3 cup frozen or fresh corn
- 1/3 cup cauliflower florets
- 2 1/2 cups low-sodium vegetable broth
- 1/2 tsp dill weed or 1 fresh sprig
- 1/3 cup fresh green beans
- 1 small carrot diced
- 1 small onion diced
- 1/3 cup chopped kale remove leaves from the stems
- 1 medium potato cut into 1" cubes
- 3 tsp vegetable seasoning (such as Mrs. Dash or another brand)
Instructions
- Place all ingredients in a large pot.
- Heat gradually to a boil. Reduce to a simmer. Simmer for 30 minutes or until vegetables are soft.
- Serve hot.
Nutrition
Calories: 402kcalCarbohydrates: 76.3gProtein: 13.3gFat: 1.6gSodium: 142.8mg
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