Download Your Free Summit Bonuses

Click on the download links below to get instant access to your 2018 Mastering Diabetes Online Summit FREE bonuses

Bonus #1: A Crash Course in Insulin Resistance

Understand the TRUE dietary causes and effects of insulin resistance in type 1 diabetes, type 1.5 diabetes, prediabetes, and type 2 diabetes. Insulin resistance is the common thread that underlies all forms of diabetes. In this Ebook, you'll find out exactly why.

Bonus #2: The FOK Party Pleasers Recipe Guide

Wow the crowd at your next get-together with this no-fuss menu of flavorful favorites. From crispy chickpea nuggets and spicy jackfruit tacos to a colorful pasta salad and a light, elegant dessert, the selections can be served as a buffet or set out as nibbles for party-planning ease any time you want to entertain.

Bonus #3: A Forks Thanksgiving Recipe Guide

​Celebrate the biggest feast day of the year the FOK way – with a colorful spread of delicious plant-based recipes. Whether you’re masterminding an entire Thanksgiving feast or contributing one special dish, our all-new collection of vegan Thanksgiving recipes will do you proud.

Bonus #4: A Festive Plant-Based Winter Dinner 

​Here’s a festive plant- based dinner party menu that will impress everyone around the table. Enjoy this menu with your friends and family, and easily entice them to come back for more!

Bonus #5: 7 Keys to Success on a Healthy Vegan Diet

Learn from the best in the plant-based world, and share some tips that will help you stay on a healthy plant-based path for a lifetime. Follow these game-changing tips and watch as your health skyrockets in a short period of time.

Bonus #6: 12 Tips For Healthy Weight Loss

A straightforward, plant-based approach that delivers lasting benefits far beyond the scale. This Ebook contains Dr. Michelle McMacken’s 12 favorite weight-loss tips that can help you achieve your ideal body weight for the rest of your life.

Bonus #7: You Have Been Entered to Win the Forks Over Knives Cookbook ($14 Value)


A New York Times bestselling cookbook that presents recipes to follow a whole-foods, plant-based diet. It's never been easier or tastier to cook the Forks Over Knives way with more than 300 recipes for every day!

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